CORN TEA is produced by Hung Phat Tea Corp, the trademark gets The Award of Vietnam High Quality Products chosen by customers for 14 consecutive years. According to folktales, corn silk helps diuretic protects liver, kidney. Blending with alang grass root, pandanus leaves and ginseng, Corn Tea is a refreshing drink with the natural sweetness of herbs. Absolutely no artificial flavours and artificial colours.
THÀNH PHẦN: Râu Bắp 40%, Rễ Tranh 25%, Hồng Trà 20%, Lá Dứa 10%, Sâm 3%, Cỏ Ngọt 2%.
HƯỚNG DẪN SỬ DỤNG: Ngâm túi trà vào tách nước sôi ( 150 ml) chờ từ 1-2 phút. Ngày uống khoảng 4 gói.
THÔNG TIN CẢNH BÁO AN TOÀN: Không dùng khi sản phẩm hết hạn sử dụng.
BẢO QUẢN: Nơi khô ráo, thoáng mát, tránh ánh nắng trực tiếp.
INGREDIENTS: Corn Silk 40%, Alang Grass Root 25%, Black Tea 20%, Pandanus Leaves 10%, Ginseng 3%, Sweet Herb 2%.
PREPARATION INSTRUCTIONS: Place 1 teabag into a cup of boiled water. Wait for 1-2 minutes to let tea steep. Drink 4 tea bags/day.
SAFETY WARNINGS: Not to use when the product is expired.
CAUTION: Keep in cool dry place, avoid direct sunlight. Remember to close the bag after using.
